• Riviera Insider editorial

Full American brunch every weekend at the Beer District in Marseille

Pancakes, muffins, eggs Benedict, homemade carrot cake and even BBQ ribs in a 'gargantuan' weekend feast from 14 - 30 November!

For anyone who misses or longs for a classic, full-spread American brunch, there is now a special weekend menu at the Beer District in Marseille.

After a long period of adjustment, experienced during the confinements and closures of the restaurants, Paul Esperou du Tremblay, founder of the Beer District, has just welcomed a new chef in the kitchen of his recent restaurant in Marseilles. The family business which specialises in beer and North American cuisine with a smokehouse and barbecue, is offering new menus, both at lunchtime (menu) and for dinner (tapas), but above all, now a mega brunch on weekends.

Those in the Nice area may be familiar with the Beer District, as they have locations in Nice Liberation (also Avignon and Béziers) but they are only beer bars -- no brunch!

So it's the people of Marseille and her visitors who can fully appreciate this new American-style gourmet brunch on Saturdays and Sundays, entirely homemade and in generous quantities, from 13 November!

Go with family and friends andenjoy an American style brunch the way you miss (served 'til 4 pm!), or like you've always seen in films!

On the menu:

A choice of 4 dishes, sweet or savoury, and the possibility of adding more for those who would like more (but that's a challenge considering the 'gargantuan').

With hot and cold drinks, but also the possibility of adding a beer or even a pairing beer flight of 4 beer associated with the brunch dishes.

The menu option include salmon eggs Benedict on a soft brioche, scrambled eggs with crispy bacon, barbecued pork ribs to share, pancakes, freshly baked muffins, vanilla cream with fruit crumble, and even an incredible individual carrot cake with lime icing.

After that, it's time to relax!

Brunch menu served every Saturday and Sunday from 10 am - 4 pm until the end of November.

Classic menu: €24 (4 dishes) with a cold and hot drink

Hungry menu: €28 (5 courses) with a cold and hot drink

With a semi beer: €32

With the pairing: €39

Children's menu: €15

Beer District Marseille

OPEN every day 10 am - 1 am

4 Rue de la République &

29 rue Reine Elizabeth

13001 Marseille

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